I made Chuck a pretty simple cake last week with the recipe for chocolate cake from Sinfully Vegan. The Icing recpie, however, came from Vegan Cupcakes Take Over the World, doubled to complete cover the cake (tripled might have been a little better since I used some for chocolaty decoration.) The cake itself called for Nayonaise and applesauce, and actually tasted better as days went by. I improvised an argyle pattern, and I'm planning on making that a theme for Chuck's future birthday goodies. Next time I'll will hopefully remember to do some planing and measuring for the layout, but I don't think it turned out too bad, especially since we started eating it moments after I finished the decorations!